Determinants of organic wine production: An application in the DOC Rioja wine industry

Determinants of organic wine production: An application in the DOC Rioja wine industry

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Aim of study: To analyse the role that valuable resources and agglomeration would play in the decision to produce organic wines.Area of study: The Controlled Designation of Origin (DOC) Rioja wine industry in Spain, the leading qualified denomination of origin of Spain.Material and methods: Taking into account the nature of the dependent variable, a binomial logit model was used.Main results: This paper confirms the significance of valuable resources such as financial resources and human resources, Course a pied - Femme - Vetements - Pantalon - Nylon but also of knowledge-based spillovers from proximate organic wineries in improving the probability of producing organic wines.Contrary to expectations, technological resources and experience in the wine industry have no significant effect.

Research highlights: The resource based-view and the cluster approach are complementary to improving the predictive elements of producing organic wine in the DOC Rioja wine industry.The authors were unable to pre-register the analysis involving primary data collection before the data collection exercise starts.This requirement COCONUT BREEZE SHAMPOO W CONDITIONER is from January 2022 and the survey period of this paper was on 2017.According to the editorial policy of the journal this analysis should be considered exploratory.